GOOD PIEROGI ON MARTHA’S VINEYARD
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Our Pierogi
We make our pierogi with farmer’s market produce, kosher meats, organic, and non-GMO ingredients whenever possible. We aim to support farmers, cultivate personal relationships with our suppliers, and use the best ingredients available to us.
All of our packaging is freezer-safe and biodegradable.
Any questions about our pierogi? Feel free to email us at krem@goodpierogi.com
Cooking Directions
Bring a pot of water to a rolling boil and drop in your frozen pierogi. Don’t thaw the pierogi before cooking! Once the dumplings begin to float, wait until tender, about a minute and half, before removing with a slotted spoon.
12 pierogi per bag - serves a solid meal for two, or an appetizer for three to four!
Check out each pierogi flavor for our serving recommendations!
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